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What's New
New products of 2019: Pastry set “ASSORTED SWEETS” Pastry set “ASSORTED SWEETS” (includes butter biscuits and chocolate sweets): Butter biscuits “BISCOTTI KURABIE”, Butter biscuits “BISCOTTI ALMOND & CHOCOLATE”, Butter biscuits “BISCUITS AND HAZELNUTS IN CHOCOLATE”, Butter biscuits “BISCOTTI NEROBIANKO”, Butter biscuits “BISCOTTI WITH COCONUT”, Butter biscuits “BISCOTTI WITH NUTS”, Chocolate sweets “Heart-shaped with nut cream”
500 g
New products of 2016:
In 2016 BISCOTTI PLUS offered its customers new types of Biscotti trademarked products:
BISCOTTI KURABIE BISCOTTI STRAWBERRY
Butter biscuits “BISCOTTI KURABIE”. The delicate biscuits melting in the mouth are baked from the dough knead with butter and decorated with orange marmalade with natural fruit juice as basis. Exquisite taste for real gourmets!! Taste and enjoy!!!
Biscuits “BISCOTTI STRAWBERRY” These light and crispy biscuits look like tartlets filled with strawberry juice marmalade. A bit of sourness characteristic of strawberries goes well with butter biscuits. Taste them!! Bon appétit!!! New products of 2015: In 2015 BISCOTTI PLUS offered its customers new original packaging for 6 types of Biscotti trademarked products:
BISCOTTI DESSERT BISCOTTI FIT-and- FIT
Butter biscuits “BISCOTTI DESSERT” These delicious biscuits made according to the unique recipe are a harmonious combination of crushed apricot kernels, “warm” chocolate and natural coffee. There are crushed apricot kernels and grape sugar melting in the mouth on the top and chocolate and biscuit flakes on the bottom. Biscuits “BISCOTTI FIT-and-FIT”.These biscuits contain a lot of useful cereals, cellulose, seeds necessary to maintain a high vitality and giving energy for the whole day. It’s thanks to slow carbohydrates in the composition of biscuits: oatmeal flakes, rye flakes, oat flour, rye flour, roasted flax seeds and sesame seeds. The biscuits have a topping consisting of flax seeds and sesame seeds.
BISCOTTI COFFEE WITH MILK BISCOTTI ALMOND WITH CHOCOLATE 85 g 80 g Butter biscuits “BISCOTTI ALMOND WITH CHOCOLATE” These delicate crispy biscuits are decorated with crushed almonds. There is chocolate with ground almonds on the bottom.
Butter biscuits “BISCOTTI COFFEE WITH MILK” These biscuits have an exclusive taste thanks to their composition: a lot of cocoa powder, skimmed milk and natural coffee, grated hazelnuts and “warm” chocolate. They are covered with chocolate and biscuit crumbs on the bottom.
BISCOTTI BISCUITS BISCOTTI LENTEN WITH HAZELNUTS AND CHOCOLATE LENTEN WITH FLAX SEEDS
100 g 80 g
Butter biscuits “BISCUITS WITH HAZELNUTS AND CHOCOLATE” The delicate dough for biscuits is knead with grated hazelnuts. The top is decorated with crushed hazelnuts. There is chocolate covered with wafer crumbs on the bottom so as not to have the chocolate melting in the hands and to prevent biscuits from sticking together.
Biscuits “BISCOTTI LENTEN WITH FLAX SEEDS” Lenten biscuits with rye flakes and bran shorts. The biscuit top is decorated with flax seeds.
BISCOTTI BISCUITS WITH HAZELNUTS AND CHOCOLATE 100 g Butter biscuits “BISCUITS WITH HAZELNUTS AND CHOCOLATE” The dough for these biscuits is knead with grated hazelnuts, baked and decorated with crushed hazelnuts. The biscuits are covered with chocolate all over, looking like little chocolate cakes.
New products of the year 2013: The "BISCOTTI" company has launched a new “delicious line" of its cookies featuring the original form of the homemade bagels and the shaped sticks. The cookies are made using high quality natural ingredients: butter, grated cheese, poppy seed, hazelnut, chocolate of the Belgian firm "BARRY CALLEBAUT". Cheese bagels. Poppy bagels. Buckwheat bagels.
Cheese bagels. The cookies "Cheese bagels" feature and unusual fragrant and taste as it contains a large amount of grated cheese –a taste uncharacteristic for a taste of cookies. But it's so delicious! Try it! Poppy bagels. A tastefamiliar to manyfrom their childhood-a harmonious blend ofmuffins andpoppy. Buckwheat bagels. A healthy product. The"Light" cookiesare madewithbuckwheatflour with lowsugar. Hazelnut bagels. Homemade bagels. Butter bagels.
Hazelnut bagels. For the fansof nuts.Tender,rich cookieswith gratedhazelnuts,sprinkled withhazelnutdust on its top. Homemade bagels. A deliciousrich cookiesreminding ofthe homebakingfor which there’s always not enough time. Butter bagels. The cookies "Butter bagels" are baked with natural butter and just melt in your mouth. They are equally liked by men, women and children.
Lenten bagels. The cookies for the people who are fasting and trying to stick to their diets. Does not contain animal fats and egg products. Cheese sticks. Light, crunchy cookies with cheese in the form of shaped sticks are perfect for coffee, tea, vegetable salads and meatless soups. Chocolate sticks. The real "highlight" for the chocolate lovers. Its rich taste is due to the total content of chocolate of more than 30%. The dough is mixed with warm chocolate and the bottom of the cookie is covered with a thick layer of Belgian chocolate "BARRY CALLEBAUT".
A choice of new products: In 2011 our company started producing seven new typesof differently packaged biscuits TM «SANTA BAKERY» and seventeen new products of ТМ «BISKOTTI»as well. 
«ASSORTED BISCUITS» Set of 12 and 9 typesof biscuits made by our confectionary plant. The products are packaged into a presentably executed box. That is to be a perfect gift.
«ASSORTED BISCUITS WITH MARMALADE FILLINGS» Set of biscuits with different marmalade fillings: orange, cherry, kiwi. The products are packaged into a presentably executed box. That is to be a perfect gift. There is also an option of economy packaging. «ASSORTED BISCUITS WITHCREAM FILLINGS» Gift set of 3 kinds of biscuits: notte, nuts, nerobianco, all made by our confectionary plant. The products are packaged into a presentably executed box.
«HAZELNUT BISCUITS INCHOCOLATE» Delicate biscuits made with grated hazelnuts, decorated by crushed hazelnuts. The surface of a biscuit is coated by chocolate all over to make a small chocolate cake of it. ALMOND BISCUITS WITH«CHOCOLATE»The surface of these crunchy biscuits is decorated by crushed almonds. At the bottom the biscuits are covered by chocolate and almond and sponge cake crumbs. COCONUT BISCUITS WITH«CHOCOLATE»The pastry for these biscuits is made with a lot of grated cocoanut and milk. The biscuits are topped by cocoa chips. At the bottom the biscuits are coated by chocolate that is decorated then by sponge cake crumbs.
«HAZELNUTBISCUITS IN CHOCOLATE» Delicate biscuits made with grated hazelnuts, decorated by crushed hazelnuts. The surface of a biscuit is coated by chocolate all over to make a small chocolate cake of it. «HAZELNUTBISCUITS WITHCHOCOLATE» Delicate biscuit pastry is mixed with grated hazelnuts. The biscuits are topped by crushed hazelnuts. The bottom of the biscuits is covered by chocolate topped by waffle crumbs which does not let the chocolate melt in hands. «NUTBISCUITS» The delicate crunchy biscuits are made with hazelnut paste. The biscuits are topped by crushed nuts roasted in caramel. «COCONUT BISCUITS WITHCHOCOLATE» The pastry for these biscuits is made with a lot of grated cocoanut and milk. The biscuits are topped by cocoa chips. At the bottom the biscuits are coated by chocolate that is decorated then by sponge cake crumbs.
«ALMOND BISCUITS WITHCHOCOLATE»The surface of these crunchy biscuits is decorated by crushed almonds. At the bottom the biscuits are covered by chocolate and almond and sponge cake crumbs. «DESSERT BISCUITS»These biscuits pastry well combines crushed apricot pit cores, chocolate pieces, apple juice and natural coffee. At the top the biscuits are covered by crumbled apricot pit cores and melting in the mouth grape sugar. At the bottom the biscuits are covered by chocolate and sponge cake crumbs. «FITNESS BISCUITS»There is a lot of healthy cereals, cellulose and seeds in these biscuits which are necessary to keep in good vitality and for energy resource for all day long thanks to slow carbohydrates: oat flakes, rye flakes, oat, soya and rye flours, roasted sesame flax and sesame seeds. At the top the biscuits are decorated by roasted flax and sesame seeds. «BISCUITS COFFEE WITH MILK»The taste of these biscuits is exclusive for the ingredients: much cocoa-powder, non-fat milk, natural coffee, grated hazelnut and crumbled chocolate drops. At the bottom the biscuits are covered by chocolate and decorated by sponge cake crumbs.
«BISCUITS LASTELLA»The chocolate pastry for these biscuits is fancifully combined with coating of snow-white sugar fondant. At the bottom the biscuits are covered by chocolate and decorated by sponge cake crumbs. «OATMEAL BISCUITS»Healthy combination of cereals (wheat, rye, soya, oat flours), seeds (flax, sesame), cereal flakes (oat, rye) and apple juice and rye bran. The surface of the biscuits is decorated by flax, sesame, sunflower seeds as well as oat flakes. «BISCUITS WITH SESAME SEEDS»The crisp biscuits are topped a great deal of roasted sesame. The pastry is particularly mixed with grated sesame and fresh chicken eggs. «BISCUITS TENDERNESS» The most delicate biscuits melt in the mouth. The taste of these biscuits will make you experience unforgettable moments.
«CHOCOLATE BISCUITS» Natural chocolate biscuits made of pastry containing a lot of cocoa oil and cocoa powder. «CHOCOLATE SANDWICH BISCUITS» Two pieces of chocolate biscuits interlaid by milk chocolate. The unique rich combination of chocolate tastes will pleasantly surprise even the most subtle biscuits eaters. «LENTEN BISCUITS WITH SUNFLOWER SEEDS» Lenten biscuits with well-balanced ingredients composition of wheat and soya flours, rye flakes, bran and grated sunflower seeds. The biscuits are all over topped a great deal of sunflower seeds. «LENTEN BISCUITS WITH FLAX SEEDS» Lenten biscuits with rye flakes and bran. The biscuits surface is decorated by flax seeds. |
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